Pancake/Waffle Recipe

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Dry Ingredients

1 package Pureganic™ Pancake & Waffle Mix

 

Wet Ingredients

1 ¼ cup Milk of choice 

1 tbsp Agave or Maple Syrup

1 tsp. Apple Cider Vinegar

1 tsp. Vanilla

1 cup Water

1/8 tsp salt (optional)

 

Instructions

Empty package of Mix in a bowl and whisk to mix.

 

Combine wet ingredients in a separate bowl and mix.

 

Pour wet ingredients into bowl with dry Mix and mix until batter is smooth.

 

If necessary, add up to ¼ cup additional water to reach desired consistency.

 

Use batter to make pancakes and waffles in a pan or waffle iron.